Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made from organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a rich smooth taste with overtones of fine dark chocolate.
This is an all-bean coffee that is suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.
Organic
The sweet, mellow and nutty flavor of this coffee comes from its high altitude home in the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
These organic and fair trade coffee beans are hand-picked on the slopes of the Andes then expertly roasted for full-bodied flavour. The nutty flavor, paired with dark chocolate undertones will make you want to get out of bed every morning.
Bags of 750g are ideal for cafetieres and filter machines as well as Jugs. The coffee is ground according to the equipment, so follow your machine's instructions for the amount of coffee to make.
Fairtrade
If you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you are helping to support farmers across the globe. Cafe Direct is among the leading fair trade companies, and they invest more than half of their profits back into their farming communities.
The pure Arabica beans are carefully picked, organically grown in the foothills of the Andes and then expertly roasted to give an intense flavor with overtones that remind one of fine dark chocolate. We are offering this coffee in bags of 750g at affordable prices and it makes a really satisfying coffee drink after dinner. Enjoy!
Nutty
The award-winning coffee is described as sweet, nutty, and chocolatey. just click the next website page is grown in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor.
A smooth, rich and deliciously nutty coffee with hints of fine dark chocolate. This coffee is Fairtrade certified and organic, which is in line with the strict UK Organic standards. It helps small-scale farmers in the most deprived countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water over evenly to cover the grounds. Allow it to steep for 4 minutes. Enjoy.
Chocolatey
Nutty and chocolatey, this organic coffee from Peru's high altitudes is rich and delicious. Originated in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their products in farming communities around the globe to generate positive social and environmental impacts.
These beans were carefully picked from the lush foothills of the mysterious and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give a full flavour. The rich and nutty flavors with overtones of dark chocolate are what make this coffee really enjoyable and is perfect after dinner.
This Machu Picchu whole bean coffee is 100% organic and Fairtrade, backed up by a certificate of ethical trading from the UK Soil Association. We buy directly from the farmers themselves, which allows us to keep our prices down, which means more cash for farmers to invest in their families and land. This allows us to collaborate closely with the farmers of coffee, and provide them with education and development so they can produce high-quality coffees.